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Technology Manager -HospitalityDorset, 3 days office (Hybrid)To lead the digital transformation of a proud, innovative hospitality brand.In a rare and exciting opportunity, we’re looking for an experienced IT or Hospitality Technology Manager to take the reins of tech innovation across a state-of-the-art hospitality estate.You will be the driving force behind the Hospitality Technology Team, responsible for maintaining and evolving IT systems, improving user support, and delivering transformational projects.From day-to-day support to shaping long-term digital strategies, this role will touch every part of the business – from operations to front-of-house hospitality tech.This is a great role to make a direct impact in a business that blends tradition with cutting-edge tech.The role:• Lead 2nd/3rd line technical support, maintain core systems (EPOS, ERP, CRM), and oversee infrastructure upgrades, cloud migrations, and service desk improvements.• Manage digital menu updates, implement customer engagement and workforce platforms, and ensure smooth transitions of new systems into BAU.• Drive the adoption of AI tools, chatbots, and automation to enhance user experience, boost efficiency, and enable smarter, data-driven decisions.• Lead complex IT projects, manage change across departments, and ensure risk mitigation, compliance, and operational continuity.• Define technical strategy, collaborate cross-functionally, and champion emerging hospitality technologies that align with business goals.Experience:• Proven leadership in IT or technical project management• Deep experience with hospitality systems (EPOS, booking, CRM, etc.)• Strong Microsoft Cloud 365 and virtualisation experience• Excellent communication skills (technical and non-technical)• Experience in change/project management and vendor relationsTechnical Experience• Cloud IaaS/SaaS• Microsoft Power Platform, scripting, automation• Cybersecurity awareness & compliance• Digital storage, servers, workstations• IT support desk and service management

COREcruitment LTD • Poole, United Kingdom

Ali Agenzia per il Lavoro Spa, filiale di Arezzo, seleziona per struttura turistica sita nel comune di Lucignano CAMERIERE/A DI SALA IN STRUTTURA TURISTICA FULL TIME 40 ORE SETTIMANALI PER TURNO PRANZO E/O CENA.La struttura è in cerca di una figura da assumere per la stagione estiva DAL 01/06/2025 FINO AL 30/09/2025 con un contratto a tempo determinato.Il candidato ideale è una risorsa domiciliata nei pressi del comune di Lucignano, con esperienza pregressa nella mansione e flessibilità oraria.Responsabilità:Accogliere e assistere gli ospiti con cortesia, fornendo un servizio impeccabile.Presentare in modo accurato il menu e fornire raccomandazioni ai clienti basate sulle loro preferenze e restrizioni dietetiche.Prendere ordinazioni con precisione e trasmetterle in modo efficiente alla cucina, garantendo che gli ospiti ricevano i loro piatti in modo tempestivo.Mantenere la sala da pranzo pulita, ordinata e ben presentata durante tutto il servizio.Rispondere prontamente alle richieste degli ospiti e risolvere eventuali problemi o reclami in modo rapido ed efficace.Requisiti:Esperienza pregressa nel settore della ristorazione è preferibile, ma non essenziale.Eccellenti capacità di comunicazione e orientamento al cliente.Energia positiva, professionalità e capacità di lavorare efficacemente in un ambiente veloce e dinamico.Attenzione ai dettagli e capacità di mantenere la calma sotto pressione.Conoscenza di base delle normative igieniche e sicurezza alimentare e possesso di attestato HCCP in corso di validitàFlessibilità orariaLuogo di lavoro: LucignanoTipologia contrattuale: contratto a tempo determinato DAL 01/06/2025 FINO AL 30/09/2025Monte ore: Full time 40 ore settimanali gestite su turni per 6 giorni a settimana e con un giorno di riposo a scalare.

ALI Spa • Lucignano, Italia

Aurora Organic Dairy, a 2024 USA Top Workplace is growing, and we have an additional opening in our Quality Department.Schedule -Sun - Tuesday and alternating Wednesday's6pm - 6amPurpose:The Quality Assurance Lab Technician is responsible for in-process and finished product quality testing, maintaining accurate and complete records and alerting management to any potential quality issues.Essential Responsibilities:· All plant personnel have the responsibility to monitor and report any deviations from our Food Safety and Food Quality (HACCP & SQF) programs to your immediate supervisor.· Responsible for in-process and finished product quality microbiological and chemical testing.· Responsible for performing process control testing in a manufacturing environment.· Maintain accurate and complete laboratory testing result records.· Maintain Good Manufacturing Practices, Good Laboratory Practices and Safety Procedures.· Communicate any potential quality issues to QA Management.Knowledge & Experience:· High School Diploma or equivalent.· Bachelor’s degree in Dairy Manufacturing, Food Science, Microbiology or related field preferred.· Experience in dairy laboratory testing procedures preferred.· Knowledge of laboratory testing methods.· Detail oriented and team member.· Strong, honest work ethic with ability to handle multiple tasks daily.· Good communication skills.Job Type: Full-timePay: $20.00 - $22.00 per hourBenefits:401(k)401(k) matchingDental insuranceEmployee assistance programFlexible spending accountHealth insuranceLife insurancePaid time offReferral programSafety equipment providedTuition reimbursementVision insuranceSchedule:12 hour shiftNight shiftAbility to Relocate:Platteville, CO 80651: Relocate before starting work (Required)Work Location: In person

Glassdoor Inc. • Platteville, Stati Uniti