French Restaurant Manager – Caribbean ResortSalary: $36,000 USD plus gratuitiesLocation: The CaribbeanPerks: $14,000 accommodation allowance, air fare, relocation assistance, benefits and moreOur client is an award-winning hotel group based in the Caribbean. We are assisting them in their search for Restaurant Managers who are French Nationals to work at one of their beautiful all-inclusive properties in either Barbados, Bahamas or Grenada!The Company:Global Brand with over 20 resorts in 7 different countriesAll-inclusive 4- and 5-star resortsHigh standards that go above and beyond to deliver the ultimate guest experienceAward winning name that is recognized around the globeResponsibilities:Daily operations of the restaurantManage and motivate a team of approx. 20 staffManage restaurant financials and P&LStaff schedulingMaintaining brand standardsEnsuring guests are having the ultimate experienceThe Ideal Candidate:French passport holderService focused personality is essential and previous leadership experience requiredA passion for Food & Beverage. On trend knowledge. Beverage experience is a plusA strong leader that brings positive energy to the teamHigh volume backgroundGreat career stabilityCan easily relocate
COREcruitment LTD • Nassau, Bahamas
Turni e orari di lavoro: Colazione dalle 06:30 alle 10:30 o dalle 07:30 alle 10:15 Di solito non c'è un menu per il pranzo, ma solo per la colazione e la cena Dalle 17:00 alle 22:00 o alle 19:00 (dipende chi fa il turno di mattina) Giorni di lavoro: 6 giorni con 1 giorno di riposo Informazioni contrattuali: Stagione invernale dal 22.10 al 01.05 1800 euro - 2000 euro netti al mese con vitto e alloggio, e un'indennità di buonuscita. Alla reception c'è una cassetta in cui si raccolgono le mance, oppure si ricevono direttamente in mano. Requisiti: Esperienza in sala come cameriere (Dimostrabile, in hotel 4 stelle o superiori) Conoscenza della lingua italiana (C1) Conoscenza della lingua tedesca base (A2) Voglia di lavorare di squadra e mettersi a disposizione del team
WorKorner • Stelvio, Italia
"It makes me feel good knowing that we make the residents' lives better. We laugh with them, cry with them, sing and dance with them - we brighten their day. Working here is an unbelievable privilege and it will be something I carry with me for the rest of my life!"- Sunrise Team MemberAt Sunrise, our Cook is responsible for the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products and regulatory compliance.Responsibilities:Preparing and serving the residents in our communityEnsuring all special dietary needs are met and preparing texture modified food as directedFollowing the specially prepared Sunrise menus and production sheets to maintain the highest possible quality and consistencyEnsuring compliance with all record keeping, food safety and risk management requirementsQualifications:Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafecertifiedOne (1) year job related experience including food preparation, full-line menu items and therapeutic dietsA culinary apprenticeship or training is preferredA high School diploma or GED acceptedTo be successful you will need to have the ability to handle multiple priorities, possess written and verbal skills for effective communication, be competent in organizational, time management skills and demonstrate good judgment, problem solving and decision making skillsYou will also need to demonstrate your ability to serve seniors in a team environmentSunrise considers the health and safety of its residents, family members, and team members as its highest priorities. All offers of employment with Sunrise are conditioned on completing and passing a background and drug test, participating in mandatory vaccine programs (e.g., Covid-19), participating in testing requirements (e.g. Covid-19, TB) and using designated PPE when required. Sunrise Senior Living offers a comprehensive benefits plan to eligible team members including health, dental, vision, retirement benefits, short-term disability, long-term disability, and paid time off.Team members may also be eligible to receive a bonus based on their position. Some leadership roles are eligible to receive annual bonuses. All team members have the potential to receive spot bonuses and other incentive awards. Qualifications Sunrise Senior Living has championed quality of life in senior care for more than 30 years. We believe team members are our greatest resource and are looking for people who share our commitment to provide quality care for seniors and their families. It's no surprise that many of the world's leading experts in Senior Living entrust their career to Sunrise.
Caterer Global LTD • Washington D.C., Stati Uniti