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Result for: Maitre in Milan, Italy

Waiter/Waitress (restaurant job)

As a Waiter/Waitress (Server), you will perform a variety of food service functions and maintain clean and sanitary conditions of service area, facilities, and equipment. You will take on a rewarding position with an innovative company where hard work pays off and advancement is always a possibility.  Required ExperiencePrior restaurant experience is preferred, but not required.Must be friendly, provide excellent customer service, and consistently display an attitude, which fosters a teamwork environment. Primary ResponsibilitiesProvide fine dining service to guests and residents.Set up for meals, including rolling silverware, making coffee, setting out water pitchers, etc.Deliver each course of the meal, clearing away dirty dishes using universally accepted serving techniques. Clean tables and assigned area at the completion of the meal. Maintains cleanliness and sanitation through entire work areas.As a Server you will collect tickets for each meal.Assist other servers, cooks, and dishwasher as needed.Perform daily or scheduled cleaning duties in accordance with established policies and procedures. May be required to scrub and mop floors and clean and sanitize equipment.Consistently maintain a positive attitude, supporting a team environment.Promotes positive public relations with residents, family members, and guests & addressing residents by name.Consistently maintain a good attendance record.Effectively communicate with supervisor.Presents a professional appearance by wearing approved uniform and name tag.

Careerbuilder • Los Angeles, U.S.


Waiter or Waitress

Sofitel 4* in LondonWaiter or Waitress Passionate about guest interaction, food and wine? As Waiter or Waitress, you will strive to create unforgettable dining experiences for our guestsWhat is in it for you:Employee benefit card offering discounted rates in Accor worldwide.Learning programs through our Academies and the opportunity to earn qualifications while you work.Opportunity to develop your talent and grow within your property and across the worldAbility to make a difference in the local community through our Corporate Social Responsibility activities, like Planet 21What you will be doing:Ensure a full and accurate delivery of Food and Beverage to guests.Collect food and beverage from dispense and/or pass areas and serve to standard as set by Standard Operating Manual (SOP).Provide attentive, friendly and helpful service to guests at all times.Attend, as required, meetings and training sessions.Ensure up-selling targets are met and upselling techniques are being represented at all timesTake accountability for correct ordering and suggestive up-selling.Take accountability for correct billing and processing of payment.Ensure constant coverage at the floor and guest engagement.Maintain the highest standard of cleanlinessSkills required for Waiter or WaitressExperience within a luxury restaurant environmentGenuine passion for F&B and good knowledge in wine and spirits.Ability to operate in a diverse and luxury environment with a focus on guest experience and good team relationships.Excellent level of English.Friendly, knowledgeable, positive and professional at all times.High level of knowledge in food hygiene such as allergens or dietary requirements.

RECRUIT HOSPITALITY LTD • London, United Kingdom


Dining Room Manager – Michelin Star Chef

Dining Room Manager – Michelin Star Chef Location: Downtown LASalary: $CompetitiveWe are working with a very reputable company based out of LA. Our client is on the hunt for a talented Dining Room Manager, and they are looking for someone who is a self-starter with a great attitude! This company values personality and drive over experience alone, and they are looking for someone who is eager to rise up the ranks and develop with them. This is a fantastic opportunity for a Dining Room Manager to work with a Michelin Star chef and join an award-winning team.Dining Room Manager Responsibilities: Train and mentor a dynamic and diverse teamDevelop relationships with guests, key suppliers, and industry associatesEnsure guests receive the highest level of food quality and service – you will be on the floor, touching tablesControl labor and operating expenses through effective scheduling, budgeting, purchasing decisions, and inventory control while focusing on creative revenue generation solutions to maximize profitLay out goals and develop strategies to accomplish said goalsLead the Front of House team and ensure that the restaurant is operating smoothlyThe Ideal Dining Room Manager: Previous restaurant experience requiredExcellent interpersonal skills with a focus on customer serviceExcellent time management skillsExcellent organizational skills and attention to detailKnowledge of food handling, safety, and other restaurant guidelinesCan-do attitude and great problem solverSavvy with numbersStrong team leader who knows how to motivate

COREcruitment LTD • Los Angeles, États-Unis


Assistant Restaurant Manager

About us - At Crowne Plaza^® Hotels & Resorts our goal is to make business travel work. That’s where you come in. When you are part of the Crowne Plaza Hotels & Resorts brand you’re more than just a job title. At Crowne Plaza we look for people who are dynamic, confident and passionate who excel in their role and help our guests succeed too. Crowne Plaza Bahrain, is in the heart of Bahrain's diplomatic area- the business district. It has easy access to Bahrain Financial Harbor, major shopping areas, the Souq and popular tourist attractions. Crowne Plaza Bahrain is always the perfect destination for our business guests. With 278 well-appointed bedrooms including executive and deluxe accommodation for the discerning businessman, six Food and Beverage outlets and having one of the biggest convention centre in the city, Crowne Plaza is certainly the most preferred place to be.Your day to dayJoin us as an Assistant Restaurant Manager in Crowne Plaza Bahrain. We are looking for someone who has the right leadership skills in running the restaurant operation and will ensure that the guests will have a memorable dining experience. You will be responsible in managing the colleagues to achieving financial goals and maintaining high level of guest experience. As an Assistant Bar Manager, you will promote and grow the business through various promotional events. You will focus on colleagues’ development, and ensure that patrons are receiving excellent drinks, food, and service. You will manage the stock inventory and resources as well as ensuring that quality and safety controls are in place. You should also be able to work with diverse personalities and promote a motivating workplace environment.What we need from youBachelor’s degree / higher education qualification / equivalent in Hotel Management or related field 2+ years’ related experience, including management experience Good communication skills Ability to handle challenging situations Excellent leadership skills People-orientedWhat we offerAnd because the Crowne Plaza Hotels & Resorts brand belongs to the IHG® family of brands, you’ll also benefit from all of the opportunities that come from being part of a successful, global hospitality company with over 5,900 hotels in over 100 countries around the world. So what's your passion? Please get in touch and tell us how you can bring your individual skills to IHG. To find out more about us or any other jobs with IHG please look at We are an equal opportunity employer.

Caterer Global LTD • Manama, Bahrain