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Marketing Executive

About UsItsu is the healthy eating, Asian-inspired quick service retail & grocery brand with over 80 stores in the UK and a leading wholesale business across Europe and beyond. Renowned for its beautiful food made fresh in every shop, every day, itsu has huge global ambitions with a commitment to continue to open many more stores and intensify the growth of its already thriving grocery arm. With its best-in-class food, latest technology, innovation, and talented workforce, itsu is the future of fast food.This is the jobWe are looking for a highly skilled and creative Marketing Executive who can hit the ground running during a fast period of growth. The position will suit a Marketing Executive/Account Manager with a minimum of 2 years of experience at a fast-paced brand, preferably in retail or hospitality sectors. Supporting the Senior Marketing Manager, this exciting role will see you working closely with many internal & external stakeholders to deliver the New Store Opening and Local Marketing strategy, both in the UK & internationally to drive sales & awareness in local markets, aligned to the national marketing campaign strategy.Main ResponsibilitiesImplementing local marketing campaign activity & events that support new store openings and seasonal campaignsWriting and delivering clear and detailed briefs to in-house creative, PR, Digital & Social media teams to create content aligned to the strategiesEstablish strong working relationships with franchise partners, ensuring they have access to the right tools to deliver brand initiatives, including management & ownership of an asset libraryUpdating the annual Marketing Campaign Calendar which will be used across the business, and by Franchise Partners in the UK and abroad as the reference point for all campaign activityThis is you2 years experience in a marketing executive/account manager roleExperience deploying integrated campaigns at a national and/or local levelA creative flair with excellent copywriting skillsA conscientious fast learner who works well in a team and enjoys a challengeThis Is What We OfferIn return for your time, commitment to your role and Itsu, you will receive:A competitive salaryFlexible working, which consists of 1 day a week working from home, flexible working hours, and up to 2 weeks a year working from abroad.A free itsu lunch whenever you are in the office and 50% off in all stores, for when you are not.We offer a variety of different benefits which cover off physical, mental, financial, environmental and social wellbeing.An array of business events and socials throughout the year.No matter what you do at Itsu, it's important to us that everyone has access to the same opportunities. We are a truly diverse bunch, from all walks of life and you'll always be encouraged to be your true self.

itsu • London, United Kingdom

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Capo Partita di Pasticceria su nave da crociera

Who we are:Ahoy, global community! With 17.000 professionals from +70 countries, we're a tight-knit crew that celebrates uniqueness. Our ship is fueled by trust, transparency, and positive vibes. We value every voice and create an inclusive workplace that reflects the world we explore.Chef de Partie PastryYour life on board:As a Chef de Partie Pastry, you will ensure every dessert meets high culinary standards with meticulous attention to details, recipes and methods to guarantee efficient dessert production.Demonstrate your passion:You will follow dessert production adheres to recipes and quality standards under the Pastry Chef’s guidance.You will conduct daily pastry checks across stations and outlets, ensuring an high-quality products.Getting Things Right:You will supervise proper handling of pastry equipment and report any concerns to the Pastry Chef for prompt resolution.You will plan the production effectively to reduce food waste.Safety First:You will actively contribute to a dynamic work environment, emphasizing safety as a core value for everyone.You will oversee daily cleaning procedures, adhering to HACCP/USPH company standards.What makes you unique:You have an upper secondary school diploma (preferably a culinary school diploma or equivalent).You have at least 2 years of supervisory experience in pastry, either onboard or in high-volume restaurants (+500 seats) or 5-star hotels.You have an in-depth knowledge of food safety (i.e. HACCP) regulations.You have a good command of the English language at least at B1 level.Why Costa:Welcome to a world of extraordinary adventures as a Costa crew member! We're thrilled to have you on board and are dedicated to your personal and professional growth. We've got you covered with travel arrangements, onboard meals, and accommodation. During your free time, dive into our fantastic crew facilities, like the gym, crew beach, crew bar. Enjoy exclusive discounts and perks when on board and let your family and friends visit you.Diversity and Inclusion:Costa is like a world within a world. This is a place where you will always be supported, respected, and valued. We are an extraordinary melting pot of different backgrounds, experiences, ages, and cultures. Each of us brings unique insights and perspectives. Costa is a global community where everyone belongs.Join us, let's set sail on an unforgettable journey together.Apply today to drive success and live your ambition!Contratto di lavoro: Tempo determinatoDurata contratto: 5 mesiRetribuzione: €4.150,00 - €4.330,00 al meseBenefit:Corsi di lingua offertiDisponibilità:TurniDomande di preselezione:Sei disponibile a lavorare a bordo della nave dai 4 ai 6 mesi?Istruzione:Scuola Secondaria di II livello (Superiori) (Obbligatorio)Esperienza:Pasticcere Capo Partita: 2 anni (Obbligatorio)Lingua:Inglese a un livello A2 (Obbligatorio)Disponibilità a viaggiare:100% (Obbligatorio)Sede di lavoro: Di personaData di inizio prevista: 15/12/2024

Glassdoor Inc. • Genova, Italia

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Préparateur de commandes sur chariot - H/F

MissionsColor Foods est une PME 100% familiale, marseillaise et indépendante, spécialiste des fruits secs depuis 1947. Nous assurons la transformation, le conditionnement et le négoce de fruits secs et séchés. Nous avons, au fil des années, développé une véritable expertise sur la sélection de nos produits.2ème acteur sur le marché, nous avons fait de la GMS et de la RHF notre terrain de jeu favori. Notre mission : évoluer constamment pour proposer des produits accessibles à tous, de qualité, gourmands, naturels dans le respect de l’environnement et des hommes.Notre force : être une entreprise de taille familiale, capable de s’adapter et d’innover pour répondre aux attentes des consommateurs et tout cela dans une ambiance chaleureuse et conviviale.C’est dans ce contexte valorisant que COLOR FOODS recherche un(e) Préparateur de commandes sur chariot en CDI, pour nous accompagner dans notre développementMissions :Préparer les commandes en quantité (ratios de productivité) et qualité (contrôles) demandées, conformément aux besoins des clients (respect du cahier des charges clients),Participer aux inventaires,Alerter son Responsable Hiérarchique de toute anomalie constatée sur l’état du stock (DLUO, produits non conformes,…),Garantir l’Hygiène et la Sécurité de son environnement de travail,Former si nécessaire les nouveaux arrivants,Renforcer ponctuellement d’autres missions du service logistique amont et aval (de la réception jusqu’à l’expédition).ProfilVous avez déjà une première expérience en Logistique d’entrepôt et la conduite de chariots élévateurs.Vous êtes bon (ne) communiquant (e) et aimez travailler en équipe.Vous êtes méthodique, organisé(e), autonome, rigoureux(se).Vous êtes titulaire des CACES 1BConditionsSalaire : en fonction de l’expertise / compétences du candidat sur les missionsPrime de fin d’annéeTickets RestaurantsAugmentation annuelle des salaires à partir de l’indice des prix à la consommation hors tabacParticipationIntéressementMutuelle, prévoyance

WorKorner • Marseille, France

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