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Job Description:Italian Sous Chef – 5* Resort in the Caribbean!We currently have a fantastic 5* Resort in the Caribbean looking for Italian Sous Chefs to join their team.Responsible for managing the Italian restaurant within the resortPart of a large Resort Group.Fabulous resorts!• Italian Sous Chef• Salary – Approx. – USD $40,000.00 – USD$48,000.00 per year• Housing Allowance• Plus gratuity share• 2 year contract• Flights paid by the company• Assistance with work permit• Start date asap• Taxed at a local rateThe Exceptional Resort:Our partner is a very large umbrella company with a plethora of gorgeous resorts in the Caribbean. These vacation destinations are exceptionally salubrious for the guests and residents whom stay. You might have seen them advertised on the television sometime showing fabulous turquoise blue seas, and stunning white beaches where singles, families, lovers and more rest and recharge whilst enjoying sumptuous food and beverage experiences. Some might decide to have their weddings or special occasions at the resort offering life long memories.The properties offer extravagant opportunities including many delicious restaurants, pizzerias, snack bars, banquets, grill locations, private dinners, conferences, pubs, cocktail bars and dining outlets. There is golf, pampering opportunities at spas and activities to fill the time. Scuba diving, snorkelling, water skiing or just lounging on the hot beach with a cool cocktail in hand. Just imagine! Whether the guest is staying in the hotel or one of the fabulous villas, they will enjoy a vacation of a life time…and of course want to come back time and again.Experience:• 2 – 3 years experience in a 4* / 5* Hotel / Resort / Restaurant or 4* / 5* Cruise Ship as an Italian Sous Chef / Italian Chef• You will need to have excellent knowledge of Italian cuisine and high volume operations, managing a team of Chefs• Overseas resort experience in remote tropical climates / resorts / Cruise Lines• Must have strong management and leadership skills. Hands on, creative Chef required.Responsible for managing the Italian Restaurant within the resort

Excite Recruitment • Kingstown, Saint Vincent E Grenadine

Company OverviewEducated Nannies™ is an award-winning professional nanny agency based in Los Angeles, California. We specialize in connecting families with exceptional, vetted nannies across the nation. Our personalized matchmaking process ensures that we find the perfect nanny to fit your family’s unique lifestyle and needs.SummaryA vibrant family of four is seeking a loving and caring individual to join their family as a Full-Time Nanny/Family Assistant. This role requires someone who prioritizes the safety and well-being of their children above all else. While caring for the children, your primary focus should be on them, minimizing distractions from phones or screens. The family has 2 energetic boys ages 2.5 and 5.Nanny / Family Assistant RequirementsFive years of professional nanny experienceComfortable with local transportation servicesCPR/first aid certificationExcellent referencesNanny / Family Assistant ResponsibilitiesLight household dutiesMeal preparation for the children and assistance with meal prep or cooking for the parentsChildren’s laundryOrganizing areas throughout the homeMmaintaining the family calendarRunning errands for the familyMaking sure the backpacks are ready to go for the next dayThis is a live-out positionThe schedule for this role will be Monday-Friday 12 – 8 pmFlexibility to come in earlier and stay laterGuarantee of 40 hours per week.The rate for this role is $40-45/hour gross plus overtime with benefits such as paid time off, holidays, sick days, and a health insurance stipend.Nanny / Family Assistant Salary and Benefits$40-45/hour gross plus overtimePaid time off, holidays, and sick daysHealth insurance stipend.If you are passionate about childcare and want to make a positive impact on families' lives, we invite you to apply today to become a part of our Educated Nannies team!Job Type: Full-timePay: $40.00 - $45.00 per hourExpected hours: No less than 40 per weekBenefits:Health insurancePaid time offSchedule:8 hour shiftMonday to FridayWork Location: In person

WorKorner • New York, Stati Uniti

We’re recruiting a Head Chef to lead the kitchen at a beautiful countryside gastro pub in the Wiltshire/Oxfordshire area! The Head Chef will have creative freedom to develop a menu that champions seasonal modern British dishes, hearty classics, and all freshly made food – all served in a warm, welcoming village pub setting with a strong local following.This well-loved gastro pub is part of a small, supportive collection of venues, so The Head Chef will have the backing they need to bring their ideas to life. It’s the perfect opportunity for a Head Chef to build and develop your own team, put your stamp on the menu, and create something special from day one!Head Chef benefits:Up to £40,000 per year!A very generous group bonus scheme.Free, fresh meals while on duty.Contributory pension scheme.Career development, all chef’s move up through the ranks.Head Chef requirements:Proven experience as a Head Chef in a Gastro Pub or Restaurant setting.Strong culinary skills with a passion for fresh, nutritious food.Good understanding of food safety and health regulations and team management.Commitment within previous roles.

COREcruitment LTD • Swindon, United Kingdom