Careerbuilder
Careerbuilder
...

Cook | Line Cook

Job Title

Chef Cook

Sector

Hotellerie-Restaurant-Café (Horeca)

Location

New Brunswick, U.S.

Salary

Gross remuneration 14.00 - 18.00 $ Hourly

Job Type

Permanent

Working hours

Full time

Job Description

Line Cook | Prep Cook

Hungry for something better?

Are a Line Cook who is passionate about food, making money, and new friends?

Are you a Line Cook, Grill Cook, or Prep Cook tired of working nights and weekends?

Are you in the Restaurant or Food Service industry and tired of having too much on your plate?

You’re in luck! Join our kitchen at Sodexo – Apply below!

Why join the kitchen at Sodexo? Here’s some food for thought:

· No nights or weekends. We work staggered shifts with start times beginning at 6:30am

· You are off all major holidays. No more working Thanksgiving and Christmas!

· Free parking/shuttle service

Let’s get cooking! Your recipe for success:

· Prep and cook food for your designated station, providing excellent customer service

· Maintain all required food safety documentation

· Maintain kitchen safety and sanitation standards

· Order, requisition, and control inventory of food products

Bring to the table:

·      Have one year experience in an upscale or club dining experience

·      Be at least 18 years of age with a valid driver's license

·      High School Diploma or Equivalent

·      Possess a valid or be willing to obtain ServSafe certification

·      Be able to pass a background check

The icing on the Cake:

·      Starting pay is $14 to $18 per hour

·      No nights or weekends!

·      All major holidays and every weekend off!

·      Full benefits package to include medical, dental, vision Tuition reimbursement

·      Generous PTO for vacation and time off

·      401K and a flexible spending account

Company

In case you offer a job
Create a job offer Create a company page