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Gross remuneration 38000.00 - 42000.00 $ Yearly
Sous Chef for Amazing Caribbean Resort
Title: Sous Chef
Salary: $38k to $42k USD + accommodation + medical + bonus + gratuity
Location: Caribbean, Multiple locations
Our client is an award-winning company that owns and operates 4*/5* resorts across the Caribbean.
We are currently looking for experienced Sous Chef. The ideal candidate will have experience working within an all-inclusive environment and be hungry to move forward with their culinary career!
We are looking for experienced chefs that;
- Have good stability
- Experience in 4* / 5* hotels or resorts (all-inclusive preferred)
- High energy and can keep up with the demand of a busy resort
- Passion for cooking
- Strong team leader
If you’re looking for a chance to work with an amazing company that you can grow with, then get in touch today!
Please note only shortlisted candidates will be contacted.