Executive Sous Chef – International Cruise Line

Executive Sous Chef – International Cruise Line

The Company:

International Cruise Line Company with an existing fleet of ships.

Salary and Benefit details:

Executive Sous Chef required.

Superb Tax free salary. Flights. All food and accommodation included.

Rolling Contract of 4 months on, 2 months off.

Candidate requirements:

Previous Cruise Ship experience as an Executive Sous Chef / Executive Chef. Good attention to detail required. Experience in International cuisine and High volume banqueting required. Good leadership skills.

STCW required.

Previous Cruise Ship experience is required.

If you have the skills and experience we look forward to receiving your CV.